Park City: Cisero’s Ristorante
After paying for expensive food everywhere from San Francisco to downtown Salt Lake, I’m always amazed when really good food is so affordable. It’s one of the reasons I love Cisero’s Ristorante in Park City. It’s an Italian restaurant with the cannoli in Utah. You have to leave the state to get a better cannoli. Of course the creamy marscarpone and flaky pastry is for dessert. I would love to always just skip to dessert, but sometimes after a long day working your body in the outdoors, you need “real” food. I always order the Capellini Pomodoro. It’s my favorite and the serving is so generous that I could easily share it with another person and still feel full.
Most of the time, if Mike and I take a trip up to Park City, it’s because we want to eat at Cisero’s. There have been quiet off-season nights when we were the only ones in the place and enjoyed ourselves in privacy. Winter escapades at Cisero’s tend to be loud and noisy evenings filled with happy skiiers and excited vacationers. I love to go there both times of the year because it’s always a good time for a cannoli.
Where: 306 Main Street, Park City, UT 84060-5102 Google Map Phone: 435-649-5044
this is really weird i am going to park city utah in march and my last name is cisero and i am deffinetly coming casue you might be related
Comment by michael cisero — December 25, 2006 @ 9:08 pm